Classic Earl Grey Tea

A timeless classic, Classic Earl Grey with Cornflowers is a refined loose-leaf tea made with Ceylon OP black tea, infused with the aromatic essence of bergamot oil and enhanced with striking blue cornflowers. This elegant blend offers a harmonious combination of malty notes, bright citrusy orange, and a delicate floral finish.

Perfect for enjoying on its own as a traditional Earl Grey, or elevate it with a splash of milk and sugar for a smooth and comforting experience. Its high body and astringency provide a bold cup, while the medium sweetness adds just the right balance.

Brewing Instructions:

• Temperature: 195°F
• Steep Time: 5–10 minutes
• Measurement: 2.5g per 12oz of water

Flavors that are bold, citrusy, and floral—this Earl Grey is a cup of sophistication.

What kind of tea is it?
This is a black tea blend, with the classic Earl Grey flavor profile.